10 Apr 2019

With Ramadan a month or so away, our culinary brigade at Dorsett and Silka Hotels in Malaysia have been hard at work curating the ideal iftar spread for our fellow Malaysians and visitors alike to enjoy at sunset.

Here we would like to share with you a quick round-up of what’s in store for all to savour throughout this period:

MASAKAN BONDA KEMBALI @ DORSETT KUALA LUMPUR, 10th May to 2nd June 2019 (7pm to 10.30pm @ Checkers Café)

Bonda Kak Shikeen is back in action at Dorsett Kuala Lumpur and if you miss your rounds of ‘home-cooked’ food, this is the time to truly indulge in her selection of 13 signature dishes representing the States of Malaysia, all prepared following age-old recipes. Also available is a dazzling array of more than 100 dishes such as ‘Daging Salai Masak Lemak Cili Padi Negeri Sembilan’, ‘Kambing Panggang Bersama Nasi Arab’, ‘Kari Kepala Ikan Pulau Pinang’, ‘Sambal Bilis Tempoyak & Petai Perak’, ‘Udang Masak Kailo Melaka’, ‘Ayam Masak Tomato Kedah’ and Smoked Beef cooked in coconut puree just to name a few irresistible temptations to look forward to.

Early bird vouchers are available at RM88 nett per person (NP:  RM98 nett per person).  Purchase your Ramadan vouchers online now @ https://dorsettbooking.com/ramadan-kl.php, call +603 2716 1010 or E:  info.kualalumpur@dorsetthotels.com

SELERA RAMADAN @ LA MAISON, SILKA MAYTOWER KUALA LUMPUR & CURVZ CAFE, SILKA CHERAS KUALA LUMPUR,  7th May to 4th June 2019

Be spoilt for choice with SILKA Cheras and SILKA Maytower’s ever-popular buka puasa buffet offering a delightful blend of traditional dishes as well as international favourites from the world over.

Highlights of SILKA Maytower this year are ‘Ekor Asam Pedas’, ‘Telur Itik Lemak Cili Padi’ and the succulently-spiced Chicken and Beef Rendang.   Priced at RM85 nett (Adult) with Early Bird pricing of RM65 nett (Adult) from 1stApril to 3rd May 2019.  Call: +603 2692 9298 /+6016 2011 655 or email: sales.maytower@silkahotels.com

Stay over if you like to do your Aidilfitri shopping @Silka Maytower and book the 2D/1N Magical Ramadan Stay Package priced from RM180 nett per person inclusive of overnight accommodation, Iftar buffet and Sahur. Call: +603 2692 9298 or email: reservation.maytower@silkahotels.com

For SILKA Cheras, tuck into a scrumptious feast featuring all-time favourites such as Roast Lamb with Nasi Briyani‘Ayam Masam Manis’, ‘Lala Masak Halia’, Classic Hainanese Chicken Rice and the nostalgic Aiskrim Malaysia.

Early bird vouchers are available at RM65 nett per person (NP:  RM75 nett per person) from 1st April to 3rd May 2019. Call:  +603 9100 1133 / +6016 2011 523 or email: sales1.cheras@silkahotels.com

SAJIAN SELERA KAMPUNG @ CHECKERS CAFE & KAPITAN CORNER, SILKA JOHOR BAHRU from  7th May to 2nd June 2019

The kitchen brigade at Checker’s Cafe & Kapitan Corner, Silka Johor Bahru are busy putting together an enthralling feast of Selera Kampung dishes for Ramadan. One can expect to feast on specialties from the Northern, Southern, Central Region to the East Coast – all combined with the chef’s family recipes.

From a dedicated steamboat and celup-celup station, to a pasta corner and Roast Lamb to the well-loved ‘Kuzi Kambing’ from the State of Kelantan to all-time favourite of Mamak-style Sup Tulang Rusuk and many more! 

Early bird vouchers are available at RM45 nett per person (NP:  RM60 nett per person) from 1st April to 3rd May 2019. Call:  +607 360 1000 for your voucher purchases today and to make your advance reservation.

SEMARAK RASA RAMADAN AT TERAZZA BRASSERIE AND MELATI @ DORSETT GRAND SUBANG, 6th May to 4th June 2019

A treasure trove of delicacies from all over Malaysia and exciting action stations with à la minute specials prepared on the spot awaits this year. As the sun sets, guests can expect to whet their palate with well over 100 dishes on daily rotational basis including State specialty such as such as ‘Briyani Gam Johor’,‘Dalca Sayur dan Mangga Muda Penang’, ‘Sotong Goreng Berlada Negeri Sembilan’, ‘Gulai Tempoyak Patin Pahang’, ‘Sotong Sumbat Terengganu’, ‘Gulai Kawah Kelantan’, ‘Rendang Tok Perak’, ‘Ikan Bakar Kuala Perlis’, ‘Tetel Asam Pedas Melaka’, ‘Gulai Lemak Pisang Muda Selangor’, ‘Laksa Sarawak’, ‘Sup Campur Kedah’ and ‘Spageti Makanan Laut Sabah’.  Not to be missed of course is the signature dish of ‘Sup Tulang Gear Box’ and Roast Whole Lamb.

Priced from RM165 nett (adult) at Terazza Brasserie and RM155 nett (adult) at Melati Room with Early Bird purchase of RM99.90* (adult) from now till 5th May 2019 and 25% discount voucher available from now, while vouchers last. Usage of vouchers are governed by Terms & Conditions*

Get on with your Raya shopping spree and stay with us. Book the PAKEJ KAREEM, a Ramadan room package inclusive of Sahur and Iftar for 2 persons from just RM370 nett per room night (single occupancy).  Booking period from now till 2nd June 2019; stay period:  8th May till 2nd June 2019 (inclusive)

For further information or reservation, please email bookfnb.subang@dorsetthotels.com  or call +603 50316060. Purchase your Ramadan vouchers online now @ https://dorsettbooking.com/ramadan-overview.php

#Bismillah ..Barokah Ramadhan @ DORSETT PUTRAJAYA, 8th May to 2nd June 2019

If you missed out on our last’s feast at Dorsett Putrajaya, make sure you secure your vouchers early this time.  You definitely would not want to miss out on the wildest spread of more than 300 dishes nightly at Citra Rasa Restaurant. With the Tuanku Mizan Zainal Abidin Mosque, or well known as the Iron Mosque as the backdrop, your buka puasa experience takes on a whole new culinary twist with irresistible delights such as Pek Nga Kelapa dengan Kari Ikan, Laksam Kelantan, Nasi Kerabu, Nasi Lemak Delima with Sambal Hijau, Lempeng Pisang, Sup Gear Box, Bubur Lambuk Istimewa, Lemang, Nasi Impit, Rendang Daging, Chicken or Lamb Shawarma with Pita Bread, Warung ABC, Aneka Cucur, Warung Apan Balik Viral and many more! 

Priced ONLY at RM138 nett (adult) with 2000 Early Bird vouchers priced at RM99 nett (adult) each up for grabs from now, will the vouchers still be available? Hurry Up!

For enquiries or reservation, call +60 3 8892 8388 or E:  fnb.putrajaya@dorsetthotels.com

Perform your Solat Subuh at Tuanku Mizan Zainal Abidin Mosque on this Holy Month after bersahur with us @ Citra Rasa where we have prepared special Sahur menu for our fasting guest. Our Ramadan Room Package rate starts from RM320 nett per room per night onwards inclusive of Iftar and Sahur for 2 person. Booking period from now till 2nd June 2019; stay period:  8th May till 2nd June 2019 (inclusive). For enquiries or reservation, please call +603 8892 8388 or E: reservations@putrajaya@dorsetthotels.com 

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About Dorsett Hospitality International

Headquartered in Hong Kong, Dorsett Hospitality International has three brands under its umbrella ….the upscale and midscale Dorsett Hotels & Resorts and d.Collection comprising a range of charismatic boutique hotels; and the value-led Silka Hotels.  Recognised as one of Asia’s fastest-growing 4-star hotel groups with 56 contemporary hotels including those in the pipeline and owned by Far East Consortium Limited, Dorsett Hospitality International promises delightful stays in 27 vibrant cities worldwide.  For more information on Dorsett Hospitality International, visit: www.dorsett.com

Media Contact:

Kattie Hoo – Director of MarCom, Dorsett Hospitality International

E:  kattie.hoo@dorsett.com

Melissa Tan – MarCom Manager, Dorsett Kuala Lumpur

E:  Melissa.tan@dorsetthotels.com

Mel Hamid – Asst. MarCom Manager, Dorsett Grand Subang

E:  mel.hamid@dorsetthotels.com

Noor Azimah Zolkafli – Asst. MarCom Manager, Dorsett Hartamas

E:  emma.iz@dorsetthotels.com

Thirosa Narainasamy – Assistant MarCom Manager, Dorsett Putrajaya

E:  thirosha.narainasamy@dorsetthotels.com

Nor Faizah – Asst. MarCom Manager, Silka Hotels MY

E:  nor.faizah@silkahotels.com